A wellspring of knowledge for your tea journey.
Journal /
cocktails
A wellspring of knowledge for your tea journey.
Lana del Fog
This cozy, zero proof latte “Lana del Fog” packs all the best qualities of a London Fog - developed by our partners at Discourse Coffee in Milwaukee, Wisconsin.
Chili'n Mango
An exotic blend of turmeric, mango, and plum.
Boost Up
An energizing tea cocktail highlighting elderberry and ginger, both known as adaptogenic herbs.
Thai Fashioned
An Southeast Asian-inspired variation with holy basil, guava, and a variety of spices.
Peach Melange
Peach and Grenadine syrups combine for an enticing blend of fruity flavors.
Muscatel Rose
A blend of white grape flavors and floral notes reminiscent of dessert wine.
Moonlight of Galaxy
With its attractive purple color and the scent of jasmine blossoms and cucumber greenness is harmonious.
Spring in March
A refreshing blend of matcha first flush and Magnolia, which blooms in March to signal spring.
Red Turmeric Margarita
My Daughter Chamomile
My Daughter Chamomile:
Meyer Lemon-Infused Russian Standard Vodka / Rishi Tea and Botanicals Golden Chamomile Blossom Infused Barbadillo Manzanilla Sherry / Honey Syrup / Dr. Turmeric Extra Virgin Oolong Tea Seed Oil/ Thyme
Chai Rye Fashioned
A fun twist on a classic cocktail.
The Fruit and the Folly
This warm and comforting beverage combines the freshness of Peach Blossom White Tea with the seasonal flavors of bourbon and rosemary.
Weeping Maple
Seasonal flavors of cinnamon, plum, maple, and whiskey are combined in this iced drink that’s perfect for winter or the holidays.
The Poinsettia
A cinnamon and cranberry syrup combines with Champagne, Prosecco or Cava for a festive, fun, and easy-to-drink holiday cocktail.
The Big Chaibowski
This chai-lovers’ take on the classic White Russian cocktail is enhanced with masala chai, real espresso, and fresh half-and-half.