Preparation
1. Fill the cup two-thirds full of ice cubes
2. Add 100g Elderberry Healer Cold brew
3. Add 20g Basil syrup
4. Add 10g Yuzu syrup
5. Optional spritz : 10g Monkey Shoulder
6. Orange slices or orange peel garnish
Elderberry Healer Cold brew recipe for 5 cups
1. 10g Elderberry Healer in 100ml of water at 200ºF for 5 minutes
2. Add 400ml water
3. Cold brew in the refrigerator for 14 hours
Basil syrup - Basil : Water : Sugar = 3 : 10 : 10
1. When the water starts to boil, add Basil and steep over low heat for 5 minutes
2. Add the sugar and simmer for another 5 minutes, stirring to prevent the sugar from sticking
3. Strain the Basil
