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White Peony King Tequila Paloma

Infused Tequila Blanco

Fresh Grapefruit Juice

Grapefruit Quince Sparkling Botanical

white-peony-king-paloma-cocktail

Prepare

Glass: Double rocks

2 oz Infused tequila
1.75 oz Fresh grapefruit juice (blend of Pomelo and Ruby Red)
Grapefruit Quince Sparkling Botanical by Rishi

Directions

In a cocktail shaker add ice, 2 oz infused tequila, 1.75 oz Fresh grapefruit. Shake hard and double strain into a rocks glass with fresh ice. Top with Grapefruit Quince Sparkling Botanical. Garnish with a dehydrated cocktail grapefruit wheel.

White Peony and Citrus Infused Tequila

750 mL Tequila Blanco
60 grams Dehydrated cocktail grapefruit wheels
20 grams Dehydrated Makrut Lime wheels
14 grams Rishi Tea & Botanicals White Peony King

Add to a 1L Mason jar, shake, and cold brew for 24 hours (shaking from time to time). Strain into a mason jar and reserve.

Featured Products

 

White Peony King

organic-hibiscus-loose-leaf

Grapefruit Quince Sparkling Botanical

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