FREE DOMESTIC SHIPPING ON ORDERS OVER $49
Rishi Tea & Botanicals
Chai Rye Fashioned
A fun twist on a classic cocktail.
| Yield | 1 serving |
|---|---|
| Time | 5 mins | Overnight |
| Difficulty | Novice |
Featured Products
Featured Products
Masala Chai
Literally "mixed spiced tea," Masala Chai is a classic style of black tea blended with traditional spices native to South and Southeast Asia.Ingredients
- 2 oz Masala Chai Infused Rye Whiskey
- 1 sugar cube
- 3 dashes black walnut bitters
- 3 dashes Angostura bitters
- Orange zest, to garnish
Preparation
|
Step 1
|
Using a double rocks glass, add a sugar cube to the glass |
|---|---|
|
Step 2
|
Dash both types of bitters over the top of the sugar cube |
|
Step 3
|
Stir to dissolve almost completely |
|
Step 4
|
Add ice and Masala Chai infused rye whiskey |
|
Step 5
|
Stir until remaining sugar is dissolved and whiskey is properly diluted |
|
Step 6
|
Express one orange peel and garnish with fresh orange zest |
Notes
Masala Chai Infused Rye Whiskey
Using 10 grams Rishi Tea & Botanicals Masala Chai per 200 ml rye whiskey, infuse for 24 hours and strain out tea.
