Qi in the Chinese language represents the lifeforce energy or the breath of life. Cha Qi is an elusive term with a slightly intangible definition. The literal translation is “tea energy”.
Together Dr. Thiphavong Boupha and Rishi Tea are working to bring exquisite and rare Laos forest teas to market.
How to Choose Teaware for Gongfu ChaGongfu Cha (literally, “Kung Fu Tea”) is a...
Pu’er tea is one of the oldest types of tea, with a history dating back more than 2,000 years. This ancient tea originates in Yunnan province on China’s southwestern frontier.
There are many versions of dark teas prepared through fermentation, also known as post-fermentation. The addition of fermentation increases the potential benefit to aid digestion.